Broccoli Cheese Makeover Soup
A smooth and flavorful soup without all the added calories.
Ingredients
- 3 cups cubed potatoes
- 2 minced garlic cloves
- 1 diced medium onion
- 2 cups lower sodium chicken broth
- 1/2 teaspoon pepper
- 2 cups water
- 1/8 teaspoon kosher salt
- 3 cups broccoli
- 3 tablespoons flour
- 1/3 cup of fat-free milk
- cheddar cheese for topping
Instructions
- Boil first 7 ingredients altogether.
- Reduce heat, cover, simmer for 15 minutes.
- Stir in broccoli and return to boil.
- Whisk flour and milk in separate bowl, add to soup.
- Stir soup while it thickens, 2-3 minutes.
- Remove from heat and let cool.
- Process batches of soup in food processor or blender.
- Return to heat if necessary.
- Top bowls with cheddar cheese as desired.