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Chow Mein

Heidi Davison
This 20 minute chow mein recipe is packed full of veggies yet doesn't sacrifice flavor.
4.75 from 4 votes
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Entree
Cuisine Asian
Servings 6 -8

Ingredients
  

  • 1 medium onion cut in slivers
  • 1 head of broccoli cut in small pieces
  • 3 diced green onions divided
  • 1 cup shredded carrots
  • 1 10 oz package shredded cabbage/cole slaw
  • 2 tablespoons sesame oil divided
  • 1/2 to 3/4 cup lower sodium soy sauce
  • 8 oz stir fry noodles
  • 1 tablespoon hoisin sauce
  • 1 tablespoon sriracha

Instructions
 

  • Heat 1 tablespoon sesame oil over medium heat.
  • Add onion and broccoli. Cook 3-4 minutes.
  • Add carrots and green onions. Cook 3-4 minutes.
  • Add more sesame oil if needed/desired.
  • Add cabbage and soy sauce. Cook until cabbage wilts, about 1-2 minutes.
  • Add hoisin sauce and mix. Taste as you go.
  • Add stir fry noodles and cook 2-3 minutes.
  • Add sriracha. Cook 1-2 more minutes.
  • Mix well and serve.
  • Top with more green onions.