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Starbucks Vanilla Iced Coffee Pin

Copycat Starbucks Vanilla Iced Coffee

Make your own delicious, refreshing vanilla iced coffee at home just like Starbucks! This easy recipe uses simple ingredients and can be customized to your taste, saving you money and a trip to the coffee shop.
Prep Time 5 minutes
Servings: 1
Course: Drinks
Cuisine: American
Calories: 80

Ingredients
  

  • 1 cup brewed coffee
  • 1/2 cup ice cubes
  • 2 tbsp vanilla syrup
  • 2-4 tbsp milk or cream

Method
 

  1. Brew your coffee using your preferred method (regular, cold brew, or instant). Allow it to cool if using hot coffee.
  2. Fill a glass with ice cubes.
  3. Pour the cooled coffee over the ice.
  4. Add vanilla syrup and stir well.
  5. Pour in milk or cream to your desired creaminess.
  6. Stir and enjoy!

Notes

  • For the cheapest option, use instant coffee dissolved in cold water.
  • For a richer taste, use cold brew or double-strength coffee.
  • Homemade vanilla syrup: Mix 1/2 cup sugar, 1/2 cup water, and 1 tablespoon vanilla extract. Heat sugar and water until dissolved, then stir in vanilla. Cool before using.
  • Adjust sweetness and creaminess to your taste.
  • Oat milk, almond milk, or any non-dairy alternative can be used.
  • Double or triple the recipe for a larger batch.