Mini Chocolate Cream Pies
$60.00 / dozen
About
Mini chocolate cream pies are a lovely answer to those afternoons when nothing sounds quite as good as a little chocolate dessert. Beneath a soft swirl of whipped cream and scattered chocolate shavings is a deep chocolate filling, nestled inside a crisp, golden pastry shell.
These individual pies arrive ready to serve and are especially satisfying straight from the refrigerator. The cool chocolate center, delicate pastry, and fluffy cream bring together the familiar flavors of a classic chocolate cream pie, only in a smaller portion that belongs entirely to you.
Description
There is something about chocolate cream pie that brings back the feeling of an old-fashioned Sunday dinner, when dessert was worth saving a little room for. These mini chocolate cream pies bring that familiar treat to the table in individual portions, with all the chocolate, cream, and golden pastry you remember. No pie server needed, and no wondering who got the bigger slice.
Each little pie has a golden, flaky crust surrounding a smooth, rich chocolate filling with a soft, creamy texture. A generous swirl of whipped cream sits on top, finished with dark chocolate curls and a light dusting of cocoa. The contrast is what makes mini chocolate cream pies so enjoyable, with crisp pastry giving way to silky chocolate and airy whipped cream in every bite. They are especially nice served chilled, when the filling is cool and the chocolate flavor comes through alongside the sweet cream.
Set a few on a dessert table for a family gathering, bring them out after supper, or save one in the refrigerator for a quiet treat later. Mini chocolate cream pies have that familiar neighborhood bakery charm, the kind of dessert that never needed much fuss to make people happy. Sometimes the nicest part of dessert is having a whole little pie to yourself, right down to the last bit of chocolate filling tucked against the crust.
Ingredients
Pie crust, chocolate cream filling, whipped cream, chocolate shavings, cocoa powder.
Allergens
Contains: wheat, milk | Made in a kitchen that also handles milk, eggs, soy, peanuts, and tree nuts.
Storage & Handling
Keep refrigerated until ready to serve. These mini chocolate cream pies are best enjoyed chilled, although they may sit briefly at room temperature before serving for a slightly softer filling. Do not warm, as the whipped cream and chocolate filling may lose their texture. Store leftovers covered in the refrigerator and enjoy within 3 to 4 days.
