ELEGANT · BEAUTIFUL · UNFORGETTABLE
Desserts
I first made this creamy pistachio and coconut pudding cake last month for a friend’s baby shower. She is expecting twins and is going to keep the genders a surprise until the birth. Kudos to her and her patience because I would never be able to wait! Anyway, I needed a dessert with a fairly
Crockpot Meals
Ok, I can’t hide it anymore. I am a meatball fanatic. This is my third meatball recipe in about as many months so it’s clear that I have an obsession. Can I blame it on my daughter, the meatball queen of the universe, who begs for them at least once a week? How about Max
Desserts
My little girl Nevaeh loves Cinnamon Rolls. If it were up to her, she’d eat them every morning for breakfast and every night for dinner. Obviously we can’t do that, but when I do want to reward her for a job well done, I make her a big fat cinnamon roll with lots of frosting.
Crockpot Meals
Have you been to Chipotle? Have you ever ordered their barbacoa meat? If you have and you love it like I do, this Crockpot Chipotle Barbacoa Recipe is for you! If not, this recipe is still for you because you are going to love the exotic and rich flavors. A couple years ago when I
Beef Dishes
Sometimes the best recipes are born by accident. That’s how these BBQ Brisket Quesadillas happened. Originally, I intended to make sandwiches with the leftover brisket meat I had in the fridge. But being the busy, overcommitted, and sometimes frazzled mom that I am, I realized I didn’t have any bread or mozzarella cheese. But I
Salad
If my kids could have it their way, we’d eat macaroni and cheese for lunch everyday. I admit that there are plenty of days that I eat it right along with them, but I generally try to eat something healthier for breakfast and lunch so I can spend the majority of my calories on dinner
Beef Dishes
Share0 Tweet0 Pin0 Do you ever have those weeks where you need to hunker down and save some money? This Budget Friendly Burrito Lasagna costs about $10 dollars (less if you buy store brand items or have coupons), it yields 12 servings, and it tastes absolutely delicious! Let me show you how easy it is to make:Gather
Vegetarian
The Green Bean Casseroles I have had in the past always call for a can of cream of mushroom soup. As much as I love the flavor, my body cannot handle the MSG and other preservatives in most canned soups. My allergy to MSG has become increasingly dangerous over the years, so I have learned