ELEGANT · BEAUTIFUL · UNFORGETTABLE
Desserts
Tis the season for yummy food, over indulging, and tempting treats! There are so many parties, holiday gatherings, weddings, and potlucks to attend. Regardless of the occasion these Coconut Pecan Bars are sure to please the crowd wherever they are!How to Make Coconut Pecan BarsThese coconut pecan bars begin with a delicious graham cracker crust.
Soups
This hearty 4 cheese ravioli and kale soup is one of my new favorites! I found it in my Cooking Light magazine. The best part was that I made a double batch and froze the second portion to enjoy on another night. I was a little concerned that my kids would turn their noses up
Desserts
My friend from church asked me to provide some goodies for her “Christmas in July” event. I was happy to oblige because the only thing better than Christmas in July is Christmas FOOD in July. The first thing that came to mind were the chewy Butterscotch Cookies I used to eat with my Nana when
Salad
Do you know what happens everytime I make these Homemade Parmesan Croutons? My husband eats them all before I can get them on the salad! These parmesan croutons have such an irresistible aroma that my hubby and kids come running before I can finish them. Their effect is equal to that of an air horn
Pasta
I’m in the stage of life where everyone I know is popping out a kid. It seems like with every month that goes by I see another pregnancy announcement, gender reveal, or birth story. Having had three kids of my own, I know how decent cooking takes a back seat the last month of pregnancy
Salad
If my kids could have it their way, we’d eat macaroni and cheese for lunch everyday. I admit that there are plenty of days that I eat it right along with them, but I generally try to eat something healthier for breakfast and lunch so I can spend the majority of my calories on dinner
Special Occasion Recipes
Mother’s Day is just around the corner and what better way to celebrate the woman who raised you than by baking her something delicious! I know the majority of us will be taking the day off from cooking (and our other responsibilities because hey, we need to milk this one day a year for all
Seafood
I like to eat fresh, comforting foods that aren’t packed full of calories or have me unbuttoning my jeans after dinner! Cooking Light is really good about sharing healthy meals that still have a homey, comfort-food vibe. This 30 Minute Creamy Shrimp & Lemon Orzo reminds me of a classic Italian risotto without all the time