Enchilada Casserole
$27.00
About
Layers on layers on layers. Our Enchilada Casserole stacks soft flour tortillas with seasoned ground beef, creamy refried beans, and sharp cheddar cheese, all smothered in rich enchilada sauce. It’s basically the best parts of taco night and lasagna night had a baby, and every forkful is pure melty, savory perfection.
- Servings: 4-6
- Packaged in a Aluminum Pan. Approximate Dimensions of Pan is 11-1/4″ x 8 3/4″
- Serving dish shown for display only. Product comes in an aluminum pan.
Description
Ever notice how the best comfort foods are the ones you can just dig into with a fork? This enchilada casserole is that kind of dinner. We build it like a lasagna, but with soft flour tortillas standing in for pasta, creating layers of seasoned ground beef, smooth refried beans, and melted cheddar cheese. The whole thing gets bathed in tangy enchilada sauce that seeps into every layer as it bakes.
What makes this one a repeat offender on dinner rotation is how everything comes together. The tortillas soften just enough to soak up all that sauce and beef flavor, while the beans add this creamy richness that keeps every bite interesting. The cheddar on top gets bubbly and golden, and underneath you’ve got pockets of melted cheese throughout. It’s messy in the best possible way, the kind of dish where you scrape the pan for those crispy edge bits.
Feeds 4-6 people and honestly tastes even better the next day if you have leftovers. Just pop it in the oven and let it do its thing. Your kitchen will smell like your favorite Mexican restaurant, except you don’t have to change out of sweatpants. Grab some sour cream and maybe some cilantro if you’re feeling fancy, but this casserole can absolutely stand on its own.
Ingredients
Ground beef, flour tortillas, enchilada sauce, refried beans, cheddar cheese, taco seasoning
Allergens
Contains: wheat, milk | Made in a kitchen that also handles nuts.
Storage & Handling
Keep refrigerated until ready to bake. Bake according to the instructions provided on the container until heated through and bubbly. Let rest briefly before serving. Refrigerate leftovers and consume within 3 days.
