It’s easy to chop veggies and lettuce to recreate your favorite restaurant-quality salad, but making your own dressing, like this avocado and cilantro lime dressing, isn’t always so simple. I’ll admit, sometimes I visit my favorite restaurants just to enjoy their irresistible dressings!
Those creamy dressings with just the right balance of tang and flavor are tough to come by. And when you finally find one you love, you’re stuck either ordering take-out or settling for a store-bought bottle filled with preservatives and ingredients you can’t even pronounce. Aye, aye, aye, what’s a girl to do?
That’s where this super easy avocado and cilantro lime dressing comes in! You can whip it up in your own kitchen in just about 5 minutes, leaving you with a fresh, creamy jar of dressing to enjoy all week long.
Why You’ll Love This Avocado and Cilantro Lime Dressing
Homemade dressings are a game-changer, keeping your meals fresh, flavorful, and free from the additives often found in store-bought options. This avocado and cilantro lime dressing is luxuriously creamy with just the right balance of tangy and zesty flavors. Best of all, it’s quick and easy to make, so you can enjoy it without the hassle or guesswork.
What makes this dressing even better is its versatility. Whether you’re tossing it with a crisp salad, drizzling it over tacos, or using it as a dip for fresh veggies, it adds a burst of flavor to any dish. It’s a fantastic way to elevate your meals while keeping things simple and fresh. Once you try it, you’ll find yourself reaching for it all week long!
Step 1: Gather Your Ingredients
Pull out your food processor and put all of these delicious ingredients into the bowl:
- 1 Avocado
- 2 small peeled cloves of garlic
- 1/2 cup loosely packed cilantro
- 1/4 cup light sour cream
- 1 Tablespoon lime juice
- 1 Tablespoon lemon juice
- 3 Tablespoons olive oil
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon black pepper
- 2 Tablespoons water (plus more)
Choosing fresh, high-quality ingredients will make all the difference in the flavor of this dressing, bringing out the vibrant, natural taste of each component. From the creamy avocado to the fragrant cilantro and freshly squeezed citrus juices, using the best ingredients ensures your dressing will be rich, zesty, and full of flavor.
Step 2: Blend It All Together
Pulse all the ingredients in the food processor until they are smooth. Scrape down the sides with a spatula to ensure everything is well combined. Add water slowly to reach your desired consistency.
If you’d like an added tang, try dropping in a small amount of white vinegar or swapping the sour cream for plain Greek yogurt. Both options work beautifully and give this dressing a unique twist!
Step 3: Serve and Store Your Dressing
Voila! There’s the perfect avocado and cilantro lime dressing for your salad in just minutes. I love drizzling this over a bed of lettuce topped with my 3-ingredient tangy marinated chicken, cheese, tomatoes, and slices of avocado.
This dressing is also fantastic in shrimp or chicken tacos and even pairs nicely with my Crockpot enchilada quinoa. It keeps well in an airtight container or mason jar for up to 10 days, so you’ll have plenty of time to enjoy it all week long!
Add Flavor to Every Meal This Week
Take a few minutes this weekend to make this easy avocado and cilantro lime dressing and bring some fresh, zesty flavor to your meals. Whether you’re tossing it on a salad, drizzling it over tacos, or pairing it with grilled chicken, this creamy dressing is sure to become a favorite.
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Happy Cooking, y’all!
