Traditionally, folks love to make a glazed ham for Easter Sunday. It’s easy, delicious, and perfect for feeding a crowd without breaking the bank. Whether you’re hosting your extended family or having an intimate gathering, a glazed ham is the go-to main dish that brings both flavor and style to your table. There’s just something festive about slicing into a beautifully glazed ham that makes the day feel even more special.
I’ve rounded up 3 of my personal favorite glazed ham recipes that are sure to make your Easter meal memorable. Each one is packed with flavor, simple enough for any home cook, and guaranteed to turn out tender and moist. Want to impress your guests? These recipes will do the trick without spending all day in the kitchen.
Easter dinner is more than the main dish… it’s about creating delicious memories with loved ones. That’s why I’ve included links at the bottom for other Easter Sunday staples like side dishes and desserts to complete your celebration. From creamy mac and cheese to fun Rice Krispie Treats, there’s something for everyone. First, though, let’s take a closer look at these irresistible ham recipes so you can find your favorite!
Coca-Cola Glazed Holiday Ham
This glazed ham looks like a professional made it, but its difficulty level is for amateurs! The glaze is Coke-based, but you can also use Dr. Pepper. There are simple instructions for how to cut the diamond pattern on the ham that will make for a beautiful centerpiece on your Easter Sunday table.
4 Ingredient Prosecco and Pineapple Glazed Ham
Don’t let these fancy ingredients intimidate you! Prosecco and pineapple make a delicious glaze that infuses flavor all throughout the meat. You can find Prosecco near the champagne in the wine section of your grocery store. Don’t like to cook with alcohol? No problem, use Sprite instead! Included in this recipe are the instructions on how to slow cook a ham so the meat stays tender and moist. You’ll just need a timer, basting brush, and meat thermometer.
Red Pepper Jelly and Coffee Crusted Ham
This ham may look like a sorting hat, but there is no magic needed to make it! The coffee and red pepper jelly seem like odd ingredients to combine for a glazed ham, but I assure you that they balance perfectly! The acid in the coffee tenderizes the meat, making it fall right off the bone! The ham leftovers are finger-licking good and perfect for soups, sandwiches, and salads. Simply garnish the Easter ham with some parsley and oranges, and you’ll have the perfect holiday centerpiece!
Foolproof Side Dishes and Desserts for Easter Sunday
And if you’re looking for some easy side dishes to go with your ham, I’ve got you covered! I personally recommend the 3-cheese baked macaroni and cheese and the apple horseradish slaw. Both can be prepared ahead of time to save you time in the kitchen on the big day. Check out all 13 Foolproof Recipes here!
Here are 20 more mouthwatering recipes that are sure to delight your guests. You’ll find everything from appetizers to desserts! And if glazed ham recipes for Easter Sunday don’t excite you, there are other main course options like oven-roasted ribs with spicy rub. Don’t forget the Rice Krispie treats with M&Ms for the kids!
Celebrating Easter and Its Meaning
Easter holds a special place in my heart as a time to reflect on the hope and grace given to us through Jesus. It’s a time for faith, family, and fellowship, and I love creating meals that bring everyone together. From preparing the perfect Easter feast to enjoying heartfelt conversations around the table, this season is all about celebrating blessings and making memories.
Whatever you’re cooking up this spring, I hope it is delicious! Drop me a line in the comment section, and let me know what’s going on in your kitchen! Happy cooking, y’all!
